It goes without saying that cocktails al fresco are best-served ice cold, especially when it comes to long weekends and holiday hosting. Here are three easy batched cocktail recipes fit for a crowd.
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MOTHER OF ALL BRUNCH MENUS
And when it comes to spring brunch, we firmly believe there is not one cocktail that works but a whole menu. It shouldn’t have to be Mother’s Day to celebrate the best of the weekend with Mother’s Day brunch.
Read MoreHOSTING REGENCY STYLE
Cocktails from the parlor of a Lady mixologist - Austen-inspired hostess with modern sensibilities, here is a suggested menu of drinks to serve from the first high tea of spring to the last ball of summer.
Read MoreHOLIDAY HOSTING GUIDE
Top cocktail and hosting tips for the holidays.
Read MoreGARDEN PARTY COCKTAILS
Four of our favorite outdoor recipes for all your al fresco needs, using seasonal fresh fruits, herbs, and flowers to bring the outside in.
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