This Fall, we’re serving our favorite Prohibition-Era cocktail, the Bee’s Knees. With just three simple ingredients - gin, lemon, and honey - the Bee’s Knees will have you and your guests buzzing with delight!
Read MoreKindred Spirits Society (POSTS)
THE UNSINKABLE MOLLY BROWN
The mother of the Bee’s Knees cocktail was the philanthropist, hostess, and Titanic survivor Margaret Brown, better known as “The Unsinkable Molly Brown.”
Read MoreNEGRONI WEEK IN NYC
Join us as we celebrate Negroni Week September 12-18. If you’re in NYC, check out these three bars and restaurants mixing up Negroni variations with Pomp & Whimsy!
Read MoreCOCKTAILS FOR A CROWD
It goes without saying that cocktails al fresco are best-served ice cold, especially when it comes to long weekends and holiday hosting. Here are three easy batched cocktail recipes fit for a crowd.
Read MoreSIGNATURE WEDDING COCKTAIL INSPIRATION
With wedding season in full swing, we’ve compiled some of our favorite colorful cocktails, perfect for your big day. Because what’s a signature wedding cocktail without a bit of Pomp & Whimsy?
Read MoreMOTHER OF ALL BRUNCH MENUS
And when it comes to spring brunch, we firmly believe there is not one cocktail that works but a whole menu. It shouldn’t have to be Mother’s Day to celebrate the best of the weekend with Mother’s Day brunch.
Read MoreCELEBRATING WOMEN'S HISTORY MONTH
This Women’s History Month, we’re celebrating from coast to coast with a menu of cocktails created by women, inspired by women, showcasing women-made ingredients.
Read MoreHOSTING REGENCY STYLE
Cocktails from the parlor of a Lady mixologist - Austen-inspired hostess with modern sensibilities, here is a suggested menu of drinks to serve from the first high tea of spring to the last ball of summer.
Read MoreIT’S GIN, REIMAGINED
Pomp & Whimsy Gin Liqueur is a reinvention of the classic gin cordial style. What is a gin cordial, you ask? Allow us to elaborate. Cordials were made by infusing a custom blend of herbs, fruits, nuts, or spices into a spirit base and sweetening. Gin was a popular base since it was widely available and believed to have medicinal benefits.
Read MoreCOCKTAIL LOVE LANGUAGE
What your first date cocktail reveals about you. Having observed many thousands of cocktail exchanges over the years, we have created this easy guide to the love language of cocktails revealing what common drinks say about their drinkers.
Read MoreHOLIDAY HOSTING GUIDE
Top cocktail and hosting tips for the holidays.
Read MoreHALLOWEEN COCKTAILS AT THE BAR
Enjoy these Halloween cocktails in a toast at home, or better yet, (trick or) treat yourself to a sip at the bar. Cheers!
Read MoreWELCOME FALL WITH A COZY MENU OF SEASONAL SIPS
We are raising our glasses to the autumnal equinox and Fall. We’ve assembled the perfect Fall/Winter home cocktail menu with three simple seasonal serves that should see you all the way through the end of the hosting calendar.
Read MoreCUCUMBER TIME IS HERE!
August is officially cucumber time, and we’re celebrating this royally refreshing fruit with a bounteous bevy of recipes that make use of it every which way. A cocktail cucumber mash-up to keep things cool all silly season long.
Read MorePOMPKIN SPICE LOVELIES
In honor of PSL season, here are three of our favorite sips to wet your lips, because well, that’s what fall happy hours are made of!
Read MorePOOLSIDE COCKTAILS FOR A WEEKEND GETAWAY
Three cocktail recipes perfect for a poolside girls’ weekend or a staycation at home.
Read MoreTHE MODERN SPRITZ BAR
Three ways to customize your signature cocktail.
Read MoreHERE’S TO THE HAPPY COUPLE!
Three signature cocktails to bring out the best in both of you. These adaptable signature recipes are designed to celebrate our differences while bringing them together in holy mixology. To love, laughter, and happily ever after!
Read MoreCELEBRATE RED, WHITE AND ROSÉ
Easy recipes and top tips for cocktailing off the vine with red, white, and rosé this Independence Day weekend and all summer long.
Read MoreGARDEN PARTY COCKTAILS
Four of our favorite outdoor recipes for all your al fresco needs, using seasonal fresh fruits, herbs, and flowers to bring the outside in.
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